1. The Hairy Bikers Go West
A celebration of enduring friendship and a passion for quality food, flavours and produce. Si and Dave travel down the west coast of the UK on a nostalgic and emotional journey.
2. Rick Stein's Food Stories
Rick Stein celebrates British food, meeting the people and discovering the stories behind the country's beloved dishes - and from his home in Padstow, he cooks some of his own.
3. Joanna Lumley's Great Cities of the World
The nation’s favourite travel companion, Dame Joanna Lumley, is on an adventure to three of the world’s greatest cities, Berlin, Paris and Rome, for this brand-new ITV documentary series.
It has an average vote of 1 on TMDB.
4. World Laughs (Rires du monde)
Laughter, and especially what makes people laugh, is highly revealing of the culture we live in. Each episode offers a rich journey through the global adventure of laugh.
It has an average vote of 8 on TMDB.
5. Bouffe en cavale (Bouffe en cavale)
Vincent and Norman hit the road in Ontario. Still on the lookout for local specialties, they set up their mobile kitchen in picturesque settings and prepare dishes they’ve discovered through their contacts with farmers, breeders, fishermen and craftspeople.
6. Bangkok Foodbusters (吃貨橫掃曼谷)
(吃貨橫掃曼谷)
7. The Food That Built America
The fascinating stories of the families behind the food that built America, those who used brains, muscle, blood, sweat and tears to get to America's heart through its stomach, those who invented new technologies and helped win wars.
It has an average vote of 7.8 on TMDB.
8. Les colocataires (Les colocataires)
(Les colocataires)
9. The Flay List
It's not surprising that Bobby Flay and his daughter, Sophie Flay, share a love for food. Together, they tackle one location at a time, experiencing each other's favorite places to eat classic dishes.
10. Food Unwrapped
The food and science series that travels the world to explore the industry secrets behind our favourite produce, industry secrets, and how foods are really made.
It has an average vote of 7.8 on TMDB.
11. Ulisse. Il piacere della scoperta (Ulisse. Il piacere della scoperta)
Alberto Angela leads the dissemination program dedicated to history, art and culture. A historical, archaeological, informative story, with the presence of some protagonists of the Italian cultural or artistic scene.
It has an average vote of 8.9 on TMDB.
12. Lowrider Montréal (Lowrider Montréal)
(Lowrider Montréal)
13. Uma História Chamada Salvador (Uma História Chamada Salvador)
(Uma História Chamada Salvador)
14. In the Kitchen with Harry Hamlin
Shot in Hamlin's home kitchen, this series puts Hamlin’s passion for cooking and Renee Guilbault's expertise on full display as they share favorite recipes, practical kitchen tips and secrets for a successful dinner party that exudes casual elegance, welcoming new guests into the Hamlin kitchen each week.
15. La main à la pâte (La main à la pâte)
(La main à la pâte)
16. Hyper HardBoiled Gourmet Report (ハイパーハードボイルドグルメリポート)
To live is to eat. For people around the world in precarious and dangerous circumstances, eating itself is dangerous, precarious, and essential.
It has an average vote of 7 on TMDB.
17. Agrofun (Agrofun)
(Agrofun)
18. Balls Deep
Intrepid host Thomas Morton hangs out with different groups of people and gives their lives a try. It's sort of like a foreign-exchange program, but for subcultures instead of countries. And there's only one student in it.
It has an average vote of 8.3 on TMDB.
19. Cooked
Explored through the lenses of the four natural elements – fire, water, air and earth – COOKED is an enlightening and compelling look at the evolution of what food means to us through the history of food preparation and its universal ability to connect us. Highlighting our primal human need to cook, the series urges a return to the kitchen to reclaim our lost traditions and to forge a deeper, more meaningful connection to the ingredients and cooking techniques that we use to nourish ourselves.
It has an average vote of 7.3 on TMDB.
20. Raymond Blanc's Kitchen Secrets
Legendary chef Raymond Blanc welcomes the cameras into his kitchen to share his cooking secrets. Filmed in the lively surroundings of his Oxfordshire restaurant kitchen, this programme features a range of achievable and inspirational recipes for cooks of all abilities.